Description
Carefully selected from the core producing area of Fuding in spring 2020, this Danxinjian Series Bai Mudan is crafted using traditional sun-withering and natural drying methods to preserve the authentic essence of white tea.
Each 5g sachet contains a perfect balance of buds and leaves, offering convenience without compromising quality. The tea brews into a clear apricot-hued liquor, releasing delicate notes of wildflowers, fresh hay, and a lingering honey sweetness.
This boxed format is perfect for daily wellness tea rituals, travel, or gifting.
🍃 Tea Characteristics
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Dry Leaves: One bud and two leaves, gently curled with white fuzz, appearance neat and clean
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Tea Liquor: Pale golden with soft brightness, floral and sweet on the palate
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Aroma: Fresh, elegant floral scent with mild fruitiness and natural herbal undertone
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Mouthfeel: Smooth and gentle, with a refreshing finish and returning sweetness
🍵 Brewing Guide
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Water: Use spring or mineral water, heated to 90–100°C (194–212°F)
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Sachet Size: 1 sachet (5g) per session
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Method: Gaiwan, glass cup, or thermos-style brewing
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Time: First steep 30 seconds, gradually increase time for later steeps
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Tips: Best enjoyed with calm surroundings; can be re-steeped 5–8 times
📦 Packaging & Storage
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Packaging: 5g × 28 individual sachets (140g total), boxed
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Storage: Store in a dry, cool place, away from light and odor. Recommended to drink within 15 years
📊 Product Attributes
Attribute Value Brand Chuanhanji Series Danxinjian Type Bai Mudan White Tea (Loose Leaf) Format 5g × 28 sachets (140g total) Origin Fuding, Fujian, China Harvest Year 2020 Production Method Traditional sun-withering Standard GB/T 22291 Storage Cool, dry, odor-free, sealed Shelf Life Up to 15 years
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